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Title
"Guidelines from the Department of Environment on Environmentally Friendly Disposal of Sacrificial Waste"
Details

Ministry of Environment, Forest and Climate Change

Eid Mubarak

 

Environmentally Friendly Disposal of Sacrificial Waste

To ensure a clean and healthy environment during Eid-ul-Adha, please follow these environmentally responsible practices for disposing of sacrificial waste:

  • Use Designated Slaughtering Areas: Always slaughter animals at officially designated sites approved by the City Corporation, Municipality, District Council, Upazila Council, or Union Council. Avoid slaughtering animals in random or unauthorized locations.
  • Prioritize Personal Safety: Maintain proper hygiene and safety throughout the slaughtering process.
  • Proper Waste Burial: Dig a suitable pit in an appropriate location to bury blood, dung, and inedible parts of the animal.
  • Dispose of Remains Responsibly: Place animal remains—such as blood, skin, intestines, bones, horns, and dung—in designated waste bins or assigned disposal areas.
  • Use Eco-Friendly Materials: Utilize biodegradable bags or containers for waste disposal and meat distribution to minimize environmental impact.
  • Support Waste Removal Efforts: Cooperate with your local City Corporation, Municipality, or relevant authority in the prompt and hygienic removal of sacrificial waste.

 

We fulfill our religious and moral responsibilities by ensuring a healthy environment

 

Cleanliness is a part of faith

 

Department of Environment

 

Attachments
img20250601_10595092.pdf
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Publish Date
01/06/2025
Archieve Date
01/06/2027